We were on blogging vacation, but we’re back!! OK, some quick housekeeping items: 
Mom’s is now open 7 days a week, look for us at our usual spot located on the corner of Robson & Howe by the Vancouver Art Gallery. We are also open in the evenings too, from 6 through 9PM. Get yourself down here for a warm spring-day lunch visit today, see you soon!
If you have kids, you’ve likely discovered that 99.9% of kids love cheese. The rare kid won’t or might have a dairy allergy, but for the most part…..cheese rocks a kids world! 
We’ve had a lot of kids stop by Mom’s for their grilled cheese fix, be sure to stop by with your kids soon. If you can’t visit with your rug rats, we have a cheesy suggestion your kids just may like. Instead of Kraft dinner, try a great kids pasta called Annie’s Shells & White Cheddar (they have a number of other great selections too). Annie’s has been using organic ingredients since the very beginning back in 1998. As they say, “if it’s not real, it’s not Annie’s”. That’s why they support organic food practices and honest labeling. Next time you are at the grocery store, take a moment to compare what is on a Kraft Dinner ingredients label compared to an Annie’s ingredient label. Real cheese tastes better, and kids will notice the difference. Trust us, Mom’s knows cheese! Hey, we could raise a whole new generation of kids that ends up in college and university living on Annie’s instead of KD.
The cheese is melting like nobody’s business! Non stop, every day, line ups and running 
out of stock….all good problems, I’m not complaining. We got to thinking how prominent cheese is in our lives. It’s everywhere, we can’t escape it. For example; Cheese-head, a cheesy comment, cheese please, cut the cheese, cheesecake, cheesecake factory, the big cheese, cheese omelette, say cheese, burger & cheese, chalk and cheese, the cheese stands alone and what might be the most famous cheese reference of all time…… Macaroni & Cheese (aka in Canada Kraft Dinner). Long live the cheese!